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Farm Share Gift Ideas - Giving A CSA Box To Others In Need

Farm Share Gift Ideas - Giving A CSA Box To Others In Need
  1. What do you put in a CSA box?
  2. What is a Farmshare?
  3. How does a CSA farm work?
  4. What is a CSA box?
  5. What can you do with a CSA box?
  6. What can you do with CSA greens?
  7. What are the pros and cons of joining a CSA?
  8. Is joining a CSA worth it?
  9. How much does it cost to join a CSA?
  10. How do I start a CSA farm?
  11. How do I choose a CSA?
  12. What are the benefits of the CSA?
  13. What is a CSA in healthcare?
  14. Is Farm Fresh to You Worth It?
  15. What is a CSA in education?
  16. How do you store CSA vegetables?
  17. How do you use CSA vegetables?
  18. What do I do with all these greens?
  19. What can you do with greens going bad?
  20. What is a lean farm instead of a traditional farm?

What do you put in a CSA box?

  1. Avocado.
  2. Beets.
  3. Brussels Sprouts.
  4. Broccoli.
  5. Butternut Squash.
  6. Cauliflower.
  7. Spaghetti Squash.
  8. Sweet Potato.

What is a Farmshare?

Farm share programs provide a direct link between local farmers and consumers by allowing members to purchase a share of a farmer's crop before it is grown each season. ... Farm share members share in the harvest: during good growing seasons, everyone benefits by getting more produce.

How does a CSA farm work?

Community Supported Agriculture (CSA) is a production and marketing model whereby consumers buy shares of a farm's harvest in advance. ... By paying at the beginning of the season, CSA members share in the risk of production and relieve the farmer of much of the time needed for marketing.

What is a CSA box?

CSA boxes, or a Community Supported Agriculture box is a great way to provide you and your family with healthy, usually organic and local produce. A CSA box is a monthly subscription to various locally grown seasonal fruits and vegetables.

What can you do with a CSA box?

Anything that isn't quite ripe yet can be set aside, along with these hearty produce options:

  1. green onions.
  2. most herbs.
  3. new potatoes.
  4. rhubarb.
  5. turnips.
  6. rutabaga.
  7. carrots.

What can you do with CSA greens?

17 ways to eat your CSA greens

  1. Plan! It's a wee bit different kind of menu planning than you might be used to. ...
  2. Wash & prep your greens before putting them away. ...
  3. If you can eat it raw, go for it! ...
  4. On the other hand, cook your greens! ...
  5. Freeze it! ...
  6. Garnish with flair, baby! ...
  7. Fry it. ...
  8. Embrace the bounty: MORE Kale?!

What are the pros and cons of joining a CSA?

The Pros and Cons of Joining a CSA

Is joining a CSA worth it?

Bottom Line: Joining a CSA is a wonderful way to support local agriculture and buy fresh and affordable produce, but it's a big commitment. If you're new to buying local foods, you may want to start by shopping at your local farmers' market or farm stand weekly before signing up for a CSA.

How much does it cost to join a CSA?

The program cost varies farm to farm, but the average tends to be between $300 and $500 for about four months (however, there are CSAs that cost much more and some that are less). Summer CSA programs typically begin in May or June and extend into September.

How do I start a CSA farm?

Starting a CSA

  1. Determine feasibility. Decide whether CSA would work in your area. ...
  2. Determine local interest. Find out how many families would join. ...
  3. Spread the word. ...
  4. Set up a meeting. ...
  5. Form a core group. ...
  6. Draw up a proposal. ...
  7. Draw up the budget. ...
  8. Acquire land, buildings and equipment.

How do I choose a CSA?

Consider this as you pick your CSA:

  1. Length of season. Here in the northeast, you can look forward to 20+ weeks with your summer CSA, from around May or June through October or November. ...
  2. Share size. ...
  3. Price. ...
  4. Payment options. ...
  5. Pick-up options. ...
  6. Box vs free choice. ...
  7. Variety. ...
  8. Add-ons.

What are the benefits of the CSA?

Benefits of CSA farming for the environment and future generations:

What is a CSA in healthcare?

Certified Surgical Assistant (CSA)

Is Farm Fresh to You Worth It?

Farm Fresh to You (not "Fresh Farms") is terrific: great service & great produce. I have had great service from Farm Fresh to You. ... There is lots of information about the produce there, including where the item comes from and recipes. The prices are usually better than those at Whole Foods.

What is a CSA in education?

Community School for Adults. 2. CSA. Clinical Skills Assessment. Medical, Skill, Assessment.

How do you store CSA vegetables?

Storage Tips

  1. Storage Tips. ...
  2. Refrigerator or Cool Cellar, 33-50 degrees, 90% humidity. ...
  3. Kitchen, pantry, basement, or cooler room 55-70 degrees, 70% humidity. ...
  4. Cellar, dark, cool 33-50 degrees, lower humidity. ...
  5. Veggies in alphabetical order: ...
  6. Brussels sprouts Refrigerator or cool cellar, or Freezer in a plastic bag.

How do you use CSA vegetables?

  1. Make kohlrabi slaw. ...
  2. Bake it to make healthy kohlrabi home fries. ...
  3. Shred kohlrabi to make spring roll filling. ...
  4. Slice kohlrabi thinly with other fruits and veggies to make a salad. ...
  5. Chop garlic scapes up and add them to vegetable and grain salads. ...
  6. Cut and blanch garlic scapes like green beans. ...
  7. Make garlic scape pesto.

What do I do with all these greens?

20 Ways to Use a Bag of Greens

  1. Add them to smoothies.
  2. Make sautéed garlicky greens for a side at dinner.
  3. Mix the with cheese to make quesadillas.
  4. Use them in soup. ( ...
  5. Make a puree with a little water and add to fresh pasta dough for green pasta.
  6. Chop them up and add them to an omelet.
  7. Make 5-minute super greens pesto sauce.

What can you do with greens going bad?

When my greens get close to going bad I put them in the blender with some orange juice and ginger-blend them up and put them in ice cube trays and freeze them. Great for green smoothies on the go.

What is a lean farm instead of a traditional farm?

The traditional farmer chooses what to grow based on hunches as to what might sell. The lean farmer plugs into the community, listens to what food is needed, and then grows exactly what customers want, in the right amount, at the right time.

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